Showing posts with label Bakes. Show all posts
Showing posts with label Bakes. Show all posts

Sunday, December 22, 2013

Christmas Fruit Cake / Kerala Christmas Cake


 

 
The past few weeks at home have been really busy. I have changed jobs , and my new job is  a bit far from home and I am spending lesser time with my kids these days. And these changes have made them a bit cranky at home and school. Praying and hoping that it changes with time.

Saturday, October 19, 2013

Egg Masala Stuffed Buns



I just got back from an amazing (I would like to call it a SUCCESSFUL !! explanation to flow ) vacation with my family. A vacation that was filled with beautiful and pristine beaches in Krabi Thailand.   Both Adhya and Alan are beach freaks so this vacation was all for them.  Successful because we survived the almost 2 hour flight , 4 days and 3 nights filled with hot sunny beaches, nauseous speed boat rides, city tours and elephant rides with our two toddlers with almost no problems at all.

Friday, July 26, 2013

TGIF: Mini Calzone/Pizza Pockets

  


The first time I had pizza was during my school days it was this super yummy homemade bread pizza at a friend’s place. Even after all these years I still remember how it tasted. As I have mentioned earlier in the blog that my baking spree started during my stay in Los Angeles. And one of the first savoury bakes that I made was a bread pizza.

Friday, July 19, 2013

Rainbow cake


Parenting is tough! First you have to survive your baby’s childhood then the unmistakably difficult terrible twos. Although I was introduced to the terrible twos by my darling daughter Adhya I never knew that the mood changes and tantrums and I becoming frustrated over all this were actually a part of a toddler’s developmental characterization often called as the terrible twos. It’s also said that once your toddler turns three you hope for smoother sailing …

Friday, May 3, 2013

A Battenberg cake for my princess to celebrate a big milestone.




This post was intended to be written on Thursday, but Thursday swallowed me whole. I was so, mentally and emotionally exhausted, it wouldn't have come out right.

Author

singapore, Singapore
Hello, Welcome to Eleventeen Recipes and counting authored by me, Shibi. This blog is an outlet to share my love for food, cooking and clicking. It includes a collection of traditional recipes from my mom, mother-in-law, sister and friends kitchens, and a few from cook books, other food blogs, and a few of my own experiments. Your comments and suggestions are most welcome. Thank you.